Pre-heat the oven to 200˚c
Mix up the ingredients in a bowl
Knead for a minute or so…
Leave the dough in a bowl for a few minutes
Roll the dough out on a floured surface…. not too thin, not too thick
Using a bowl, cut out 8 circle shapes from the dough
(If you have cutting equipment, you could make any kind of shape Flatbread you fancy…. I don’t, but a bowl or large mug suffice perfectly well)
Place each of the round Flatbread on a baking tray sprinkled with a little Plain Flour (or Oatmeal)
Bake for 6 – 8 minutes or until they puff up and look like cooked (Pitta-ish) bread!
(I griddled the Flatbread in the photos – which was OK but not as good as cooking them in the oven)
Enjoy with all sorts of things…. Hummus is good. Also Kebabs, or Chargrilled Veg and some Tahini Dressing