Dill, Chive & Onion Salad

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Posted on April 1, 2013
Delicious served with light stews or tagines... also very good as a side dish to pilav, particularly with smoked fish.

Ingredients

  • Dill
  • Chives
  • Red Onion
  • Tomato (as garnish)
  • Lime

Finely chop a Red Onion or a couple if they are small…

Wash and finely chop the fresh Herbs here – Dill and Chives are good together but you could use any herbs you really like

(Coriander and Mint would go well with Asian food; Basil and Parsley with Italian?!)

Mix the Herbs and Onions together

Serve in a bowl, garnished with a halved Tomato, and a really good squeeze of Lime or Lemon

This would be delicious as a side dish to a piece of smoked salmon or trout…

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