Pre-heat the oven to 180˚c
Whizz up a slice of Sourdough Bread (White Bread would do here), 5 tbsp of fresh coriander, 1/4 of a fresh Chilli and 1 Clove Garlic in a food processor
Sprinkle the Breadcrumb mixture over pieces of Salmon on a baking tray lined with greaseproof paper
Drizzle with a little Olive Oil and cook for 15 minutes or until the Salmon is just done…
This is great with a pilav or some noodles; if you used parsley or dill etc it would work brilliantly with a potato salad and a dollop of 0% Greek Yoghurt